Best Desi Ghee in Rajasthan
Purika Desi Ghee
Purika Desi Ghee in Rajasthan tastes wonderful and is a great cooking medium for traditional Indian delicacies. It is the Best Desi Ghee in Rajasthan.
Purika Ghee comes from the land of milk, butter, and ghee, the home of Lord Krishna. The origin of the Vedic age. Its freshness and rich aroma are inherent in healthy cows and buffaloes.
Purika Desi Ghee is prepared by simmering butter, which is churned from cream, traditionally made by churning the topmost layer of dahi, skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue settled to the bottom. Untouched by human hands, it tastes wonderful and is a great cooking medium for traditional Indian delicacies.
One of Ayurveda’s most treasured foods, ghee has incredible healing properties. From our dal, khichdi to halwas and chapatti; ghee is one kitchen staple we are never getting enough of. In fact, swapping ghee with fattening refined oils has perhaps been one of the biggest blunders of the modern cooking, according to Macrobiotic Nutritionist and Health Practitioners. According to them, “Ghee consists of fat soluble vitamins, which aid weight loss. Ghee also plays a key role in balancing hormones and maintaining healthy cholesterol. Ghee also has a high heat point, which prevents it from producing free radicals that damage cell function.” Ghee is clarified butter made from the milk of a buffalo or cow. Pure desi ghee, is ghee made of cow’s milk. It contains plenty of omega-3 fatty acids along with Vitamin A. Beyond our kitchens, ghee finds a coveted space in beauty and hair care rituals too
Benefits of Desi Ghee
One of Ayurveda’s most treasured foods, ghee has incredible healing properties. From our dal, khichdi to halwas and chapatti; ghee is one kitchen staple we are never getting enough of. In fact, swapping ghee with fattening refined oils has perhaps been one of the biggest blunders of the modern cooking, according to Macrobiotic Nutritionist and Health Practitioner Shilpa Arora. According to her, “Ghee consists of fat soluble vitamins, which aid weight loss. Ghee also plays a key role in balancing hormones and maintaining healthy cholesterol. Ghee also has a high heat point, which prevents it from producing free radicals that damage cell function.” Ghee is clarified butter made from the milk of a buffalo or cow. Pure desi ghee, is ghee made of cow’s milk. It contains plenty of omega-3 fatty acids along with Vitamin A. Beyond our kitchens, ghee finds a coveted space in beauty and hair care rituals too
- Ghee cures cough. Cough comes with winter and to treat it quickly, you would need an effective remedy.
- Ghee improves eyesight.
- Ghee relieves constipation.
- Ghee has anti-inflammatory properties.
- Ghee boosts the immune system.
- Ghee provides healthy fats.
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